For reservations, please call: 801.364.3472 Lunch 11:30am - 2pm Monday- Friday
Lounge 5:30 Monday - Saturday Dinner 6 pm Monday - Saturday
173 West Broadway Salt Lake City, UT 84101
APPETIZERS
Asparagus Soup dill, creme fraiche taste $5 / full $9
Chilled Local Tomato Soup burrata croquette, olive oil taste $6 / full $11
Garden Pea Salad mint, lemon oil, parmigiano reggiano taste $5 / full $9
Bibb Lettuce salad housecured lamb prosciutto, feta, grapes, basil balsamic vinaigrette taste $5 / full $9
Wagyu Tartar watermelon, mustard seed, avocado creme, brioche, micro cilantro taste $6 / full $12
Heirloom Tomato Marlin Poke sesame, taro chips, hawaiian pink salt taste $6 / full $12
Housecured Salmon Pizza green chiles, capers, red onion, poached egg $11
Metropolitan Mushrooms truffle potatoes, red wine sauce, potato cylinder taste $6 / full $12
Chef"s Sampler met mushrooms, tempura shrimp, wagyu tartar, cheese $25
Artisanal Cheeses fruit, honey, spiced walnuts $14
DESSERTS Goat Cheese Panna Cotta citrus salad, lemon tyme cookie $9
Italian Soda Trio watermelon, pineapple, blackberry, champagne granite, basil $9
Chocolate Torte tangerine sorbet, guajillo chile $9
Kettle Corn Creme Brulee fresh berries $9
Parfait lemongrass frozen yogurt, summer fruit, oat clusters $9
Housemade Ice Creams and Sorbets $8
Farmstead Cheese selection of three cheeses, fruit, spiced nuts, honey $14
soufflé ( 20 minutes, please) $10 select any flavor
chocolate strawberry kumquat peanut butter hazelnut grand marnier $4 each additional flavor
ENTRÉES
Olive Oil Poached Halibut grilled artichoke, wheatberries, sauce verge $25
Diver Scallops chile infused johnny cake, papaya relish, micro sprouts $28
Mahi Mahi purple potatoes, peas, kumquat, lychee-lavender foam $22
Berkshire Baby Back Ribs jerk seasoning, jamacian beans, tostones, grilled pineapple $26
Niman Ranch Young Chicken "peas & carrots", wild mushrooms, sage pan gravy $24
Lamb New York sunchoke & peruvian potato salad, watercress cilantro coulis $24
Snake River Farms Wagyu yams, calvados, apple, rosemary $34
Bison Rib Eye horseradish potato puree, housemade worcestershire $38
Potato Gnocchi caramelized sunchokes, heirloom cauliflower, macadamia nut pesto $20
Mama's Tofu Tower slow roasted tomato, red onion, wild mushroom, balsamic $18
ADD-ONS Grilled Asparagus olive oil, dill $7
Sauteed Mushrooms white wine, thyme $7
Grilled Corn butter, cayenne $7 Creamy Yukon Potatoes chive $7
Heirloom Cauliflower brown butter, lemon zest $7
Wild Louisiana Prawns garlic, shallots, lemon $12
Himalayan Black Truffles $10
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, or shellfish reduces the risk of food borne illness. Consult your physician or public health department for further information.